Coconut Chutney (2 Oz)

Coconut Chutney recipe is a classic South Indian condiment made from freshly grated coconut blended with roasted chana dal, green chillies and ginger, tempered with whole spices, urad dal, curry leaves, dried red chilies and asafoetida, creating a creamy, flavorful accompaniment to traditional dishes like Idli, Dosa, Uttapam, Medu Vada and other South Indian delicacies.